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A look at what Palestinian families eat in Gaza
Families in Gaza once dipped pieces of bread into dukkah, a condiment made of ground wheat and spices. But today, 78-year-old Alia Hanani is rationing bread by the bite, served once a day at noon, allowing each person to dip it in a wartime dukkah made of flour, lentils and bulgur. (AP Video by Abdel Kareem Hana)
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Information
Source name:
The Associated Press
Unique identifier:
CP174848035
Legacy Identifier:
46419f70b46643f0b8c9d0c17bf12a68
Type:
Video
Duration:
1m3s
Dimensions:
1920px × 1080px 77.21 MB
Usage rights:
Digital platform use only. Broadcast rights and editing of content prohibited.
Create Date:
8/7/2025 4:01:16 AM
Display aspect ratio:
16:9